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The turrón of Guirlache with Sesame is not very well known when you are not from Alicante, it is a turrón made with whole toasted almonds, sugar, honey and sesame. The difficulty of this turrón is to get the perfect union of each of the ingredients.

Regarding this turrón we can say that it is dark brown and it is a hard nougat. It is also easy to identify the ingredients since they are not crushed, it may seem at first glance that it is a very simple turrón, but the taste that Coloma Garcia has achieved with its master artisans is spectacular.

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